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Cream Cheese

Cream Cheese

Warrnambool Cheese and Butter Factory's Sungold® Cream Cheese is a creamy, pale-white pasteurised cheese with a mild cream cheese flavour.

It binds well and easily incorporates other flavours and ingredients, adding texture and density to food formulations.

It is ideal for baking, dips and spreads, sauces and appetisers.

The product is available in 2kg, 10kg and 20kg packs, and is only available for the export market.